Bacchanal Buffet Price, Menu & Hours
Bacchanal Buffet at Caesars Palace: There are a lot of buffets in Las Vegas, but Caesars Bacchanal is on a whole other level. This 25,000-square-foot buffet with 600 seats and hundreds of perfectly cooked dishes from many different cultures is a game changer in the Nevada buffet business.
Bacchanal is one of the best places to eat at Caesars Palace, and it serves high-end food. This Sin City restaurant is unlike any other buffet in Las Vegas because it has an interactive kitchen, a unique design, and a wide range of dishes that are each made by hand.
Bacchanal Buffet overview
Bacchanal Buffet was built and decorated for roughly $18 million when it opened in 2012. It was very clear from an away that this eating experience in Sin City would be the buffet of all buffets.
Freshly cooked meals from all around the world were to be served. It quickly became apparent that eating at the Bacchanal is a must-do activity while traveling to Las Vegas.
Originally, this famous Las Vegas buffet had nine kitchens. The buffet was recognized as the “Best Buffet” by USA Today in 2012 and 2013. The restaurant has won countless accolades since then.
The Covid epidemic prompted Bacchanal and the majority of the city’s buffets to shut down in 2020. Thankfully, Bacchanal reopened in May 2021 following a $2.4 million renovation.
Bacchanal Buffet Décor And Renovation
2021 saw Caesars Bacchanal’s post-COVID redesign. Pulp Studio, a global leader in architectural decorative glass, oversaw this multimillion-dollar makeover.
Original buffet designer Tetsuo Aoyagi aided revamp. Bacchanal’s administration wanted to keep the original glass-and-stone design.
What’s new with Caesars Bacchanal’s redesign? The venue’s buffets have 9 open kitchens, and the decor is still inspired by nature.
New fish station and redesigned food line. This new fish station has glass panels so customers can see the modern equipment, open-fire grills, and fresh seafood.
The menu remains outstanding. This Las Vegas buffet has food carts with increased selections.
New? Make a reservation to avoid long lines at Caesars Bacchanal.
Bacchanal Buffet Prices & Hours
The current normal (non-holiday) pricing and opening timings for Bacchanal are the following:
|Brunch (Fri – Sun) 9 AM – 3 PM||$64.99|
|Dinner (Mon – Thurs) 4 PM – 10 PM||$79.99|
|Dinner (Fri – Sun) 3 PM – 10 PM||$79.99|
The prices listed are not inclusive of tax which is 8.38 percent. So a meal buffet for two people could cost $173.38 including tax (but before tipping).
A breakfast buffet for two guests costs $140.87 before tax.
Note that children four and under are free to eat. Children 5-10 years old are charged $28 less for dinner on weeknights and $38 less for weekend meals as well as $30 lower than the adult rates for brunch on weekends.
Additionally, Caesars is asking that guests limit their time in the restaurant to 90 mins. There have been 2-hour limitations before however, this is a brand-new lower-bar limit.
Actually, the time you show up at the buffet counter is printed on the receipt. We’re not sure of what the procedure will be (if it will even be enforced) However, you need to be aware.
Holiday & Special Event Pricing at the Bacchanal Buffet 2023
The buffet at Caesars Palace often has a higher price tag throughout major holidays like Christmas, Easter, Thanksgiving, etc. (and around other major events like Super Bowl weekend). A minimum purchase of $89.99 is required.
The Bacchanal alters its menu and prices for special occasions including Christmas, Thanksgiving, and New Year’s Eve.
For instance, a recent New Year’s Eve buffet was $129.99.
New Menu Items
In addition to the millions spent on refurbishment, The Bacchanal Buffet has undergone a multi-million dollar makeover, and along with it comes a brand-new menu and unique tableside food carts.
A waitress pushes a dim sum cart around the room, buffet-style, to distribute a variety of items to diners.
Among the many options available at mobile eateries are wagyu Japanese hot dogs, seafood boil bags, and foie gras peanut butter and jelly sandwiches.
Among the most up-to-date additions to the menu are quesadillas stuffed with duck carnitas, oysters soaked in chipotle barbecue bourbon, and baby octopus roasted in turmeric and topped with freshly sliced XO chili.
Sweet potato fritters packed with quinoa, kale chips, tomato tartar, and coconut-carrot gazpacho are just some of the new vegan dishes on the menu. But don’t expect a standard salad bar spread here.
In the new dessert section, guests may choose from items like Earl Grey mousse popcorn drizzled with salted caramel, Death by Chocolate cupcakes, yuzu tarts, use chiffon cakes, and gelato in more than ten varieties.
Of course, the buffet staples like prime rib as well as steamed crab leg, cold crab legs, and much more are still available.
The brunch menu, menu has been updated with new items such as red velvet waffles, green tea pancake birthday cake pancakes truffle egg-shaped truffles crab Florentine Benedict, and plant-based sausages. (More about that later).
Bacchanal Buffet Unlimited Drinks
At one point, you could have paid $19.99 for an unlimited upgrade to your drink. However, it appears to have vanished.
Bottomless draught beer, house wines (red or white), white or red champagne, sangria, and mimosas are all available for $19.99.
Coors Light and Blue Moon were among the beers served during a recent visit.
Bacchanal Buffet at Caesars Palace Dinner Menu
The buffet consists of a number of stations, or “show kitchens” as they like to call them.
Rather than the usual massive portions served in enormous pans, the Bacchanal is notable for its diversity of small plates.
As straightforward as the condiments are beautiful in Caesars Palace.
For instance, mustard condiments including whole grain mustard, Dijon mustard, and violet mustard can be found in the deli.
Since you don’t particularly enjoy mustard, I’ll give a brief overview of each display kitchen instead.
Caesars claims that the menus are constantly changing “depending on the season and the chef’s mood.” As a result, we are unable to provide a complete list of the menu items, but you will probably find many of the mentioned things at the buffet meal.
Be aware that the meat selection can change, and the items listed may not always be available. However, carnivores can enjoy dishes like freshly-carved American steamship wagyu, freshly-carved smoked Brisket, slab bacon, prime rib, tri-tip grill, BBQ duck wings, roast turkey, rotisserie chicken, wood-fired grilled Quail (with Chipolte cherry sauce), and bone-in ham. There are also St. Louis-style ribs and Kielbasa BBQ Bourbon Wings.
On individual plates, there is lamb T-bone grilled on wood with glazed pork belly and roasted bone marrow, which is thought to be the best dish at the buffet.
There’s also the whole roasted suckling pig.
You can ask for either skin or meat, or both.
You can choose from a peppercorn-based hot sauce, an au jus, or a barbecue sauce.
Other side dishes and main dishes include small plates of chicken, waffles, mashed potatoes, the wagon wheel mac and cheese, blue lake’s green beans twister french fries, and the Chinese cheeseburger boa, an exciting mix of food from two of the world’s biggest superpowers.
The Bacchanal’s Latin section is a far cry from the standard taco bars found at many buffets, instead offering a variety of unique (at least in comparison to other Vegas buffets) dishes.
Jicama citrus salad, Pozole Rojo (a Mexican hog stew), criollos (crispy plantains prepared in the style of Venezuela), Birria (slow-braised beef shoulder), Chili tornados, Carne asada tacos, and quesadillas made of duck carnitas are just a few of the dishes you can find on the menu. sopes with Camarones and pastor (pork) tacos.
The Bacchanal’s Made to Order Mexican Street Corn station stands out above the other buffet offerings due to its customizable menu of spicy elote, mild takis, and savoury roasted garlic and cilantro. The corn is roasted on a rotating electric grill, which you can observe.
Puffed Mexican snacks like Chicharron and Duros (puffed grain of wheat) with chili and lime are also available (fried pork belly, also known as rinds).
Chips, salsa, guacamole, and regular and flour tortillas (with and without holes) round up the spread.
Also of note, you can choose from three distinct Mexican drinks.
Pina Aqua Fresca, Guava Aqua Fresca, and the popular Mexican sweet-rice cocktail horchata are all available in self-service (non-alcoholic).
Diners at Caesars Bacchanal are in for a wonderful treat if they enjoy Mediterranean food. There are many more options in this department than just pizza and lasagna. Do you want to try some Greek food? Order some gyros and polenta on a small platter.
It’s also worthwhile to sample the little cheese board, which features manchego, smoked gouda, blue cheese, marinated bocconcini, mozzarella, and muenster.
Visitors may also enjoy Mediterranean specialties including Pamplona, saucisson sec, soppressata, prosciutto di parma, and Genoa salami from the restaurant’s famous charcuterie board.
Would you want to taste some genuine Italian cuisine? Try Crispy Fried Polenta or order Grandma’s Meatballs. Along with hot and cold salad options including Red cabbage pepperonata and Roasted cauliflower salad, there is a range of wood-fired pizzas.
With a buffet that is already brimming with choice, there’s quite an array of options in this area alone.
The dishes include Filipino chicken in adobo and spicy Lao sausage and vegetables in butter curries (which include peppers, cauliflower, squash, and chickpeas), potatoes as well as eggplant and broccoli), Vietnamese fried fish as well as Thai pork skewers.
The cuisine that is influenced by China includes sesame ball crunchy meat, crab rangoons the carved roast duck, chez wan fish, Char Sui (barbecue pork), and Chinese barbecued pork belly.
Korean-inspired dishes include Korean Fried Chicken with spicy gochujang sauce, gung jung Tteokbokki (a Korean stir-fried rice cake), Jap Chae (glass stir-fry of noodles) Kalbi short ribs (garlic and marinated ribs with soy).
Banchan are Korean vegetable side dishes. The ones available here are black beans, cucumbers Kimchi, bean sprouts, and Daikon.
On the Japanese side, Sushi choices are Inari sushi (tofu) and salmon box sushi tuna nigiri, unagi the nigiri (fresh sea eel), and onigiri. There is also the spicy tuna crunch roll and Ebi nigiri (sweet cut), Hamachi nigiri (fresh yellowtail), Spam musubi, and the “California Dreaming Roll” (a Cali roll with salmon, tuna, and yellowtail).
The well-known made-to-order Asian soup station offers six distinct types: Udon Noodles Miso soup Tonkotsu Ramen (pork broth and bamboo), Egg Flower Soup Hot & Sour Soup, and Vietnamese Pho.
Choose your toppings from dried turnips, pickled pork lime wedges, century eggs, Thai basil, scallions, or jalapenos.
The extensive menu of food served in this kitchen includes chilling snow crab legs and steamed crab legs. the sweet and savory shrimp cocktail chillie Jonah crab claws Penn Cove mussels, oysters half-shell sea scallops (on the half shell), Cortez clams, and green lip mussels that are on the half-shell.
Condiments that fall under this category comprise everything from the typical cocktail sauce, to Cajun Remoulade to Atomic horseradish (among other things).).
On a recent visit, the server of the food cart on the move served hot lobster bisque soup that was freshly made.
Additional fish dishes (all of that were served on separate plates) Included barbecue oysters and cedar plank salmon sweet corn chowder, with lump crab as well as garlic cheddar croutons. Shrimp and grits with red curry as well as baby octopus cooked in turmeric fritto misto (fried scallops with lemon and zucchini).
On another visit, there was whelk served (a sea snail) and an enormous Cajun Poached Prawn.
It is worth noting that the Bacchanal Buffet does not have a typical salad bar. However, just to the left at the cutting station are various salads as well as several cold and hot vegetable dishes. Additionally, there are cold salads available can be located in other stations.
In this region, however, there’s wild rice pilaf and quinoa-stuffed sweet potatoes Beluga lentils and sweet peppers, onions, broccolini, and cauliflower (in the form of olive oil and garlic along with Calabrian chilies), Vadouvan roasted carrots as well as a loaded potato salad mojito watermelon and Sweet corn salad.
People know that Americans love sweets. The good news is that Bacchanal Buffet’s dessert section is out of this world. The whole section looks like a piece of art and tastes great. Where do we even start? There are so many things to choose from, like cookies, cakes, brownies, and donuts.
Crepes are made when someone orders them and taste great. You can choose from toppings like Nutella, chocolate, caramel, mixed berries, or bananas foster sauce.
There are many different flavors of all-natural gelato, but the Earl Grey mousse with grapefruit sashimi is a must-order. If you like chocolate, try the chocolate lave cake, “Death by Chocolate,” or “Mint Oreo Chocolate Mousse.” Also worth writing about is the sorbet section, which has flavors like strawberry and Alfonzo mango (lemon pie).
Bacchanal Buffet Brunch Menu
The breakfast Buffet Bacchanal is delicious. It doesn’t matter if you’re craving traditional scrambled eggs and bacon, or indulging in brunch delights such as chicken waffles and waffles, corned beef hash, the sweet corn soup, the choices are limitless.
Vegans aren’t going to be hungry The restaurant has all kinds of food from miniature bell peppers to sweet potatoes, as well as vegan sausages and tofu made from plant sources.
The selection of Brunch desserts is awe-inspiring featuring options such as mango cinnamon rolls, maple creamux, egg tarts croissants, and lemon and tea cheesecake.
Egg & Omelet Bar
At the made-to-order counter (near Italian food), you choose the egg type (whole or white) and cooking technique (fried poached, omelet, or poached).
After that, you can add meat (bacon, sausage, ham) and/or veggies (onion tomatoes, spinach bell peppers, jalapeno as well as mushrooms, scallions, and onions).
Then choose cheese (if you wish).
Sharp cheddar, Parmigiano-Reggiano, pepper jack, mozzarella.
Dragon Fruit, Pineapple Turmeric, and Apple Kale Spinach smoothies help you recover from the night before.
Pancake & Waffle Bar
In this delightful location, you can pick the flavor you want to use from the store or make your own. Some of the options are pre-made:
- Green Tea Pancakes – coconuts toasted, lilikoi syrup, and coconuts
- Cake Pancakes for Birthday Cake Pancakes – rainbow sprinkles and Vanilla frosting syrup
- Red Velvet Waffle – chocolate chips and cream cheese frosting
- S’mores Waffle crumbed Graham crackers with marshmallow fluff, chocolate chips
- Banana Foster French Toast Vanilla whipped cream and the caramel cajeta sauce
You can also create your own recipe or a combination of these by mixing and matching different ingredients and toppings.
If the S’mores Waffle wasn’t sweet enough, you can select from other desserts.
This part features an egg tart, maple cinnamon buns, fruit and cheese Danishes, and croissants (regular and almond).
Vietnamese coffee cremeux, mango cremeux, and raspberry gelee topped with pink petal-scented whipped cream are seen. Ube chiffon cake, Yuzu tart, green tea, lime tiramisu cheesecake, and salted caramel mousse.
Dessert cones resembling miniature chocolate-covered ice-cream cones decorate this area and include “death of chocolate” cupcakes, individual plates of sweet apples, strawberry shortcake mini donuts, berry Cheescake, rainbow cake topped with Apricot jam, and mango tart, which looks like a sunny-side-up egg. Banana whoopie pie with vegan strawberry cake.
Watermelon, cantaloupe, honeydew, and Ambrosia salad are available.
Custom dessert crepes are popular, like meals.
Nutella, chocolate, caramel, mixed fruit, whipped topping, and bananas foster sauce are topping options.
Breakfast buffets have a kiosk with hand-scooped gelato and sorbet (a list of varieties is above).
Teas, juices, and other liquids are freshly squeezed.
For coffee lovers, they’ll put the whole pot on your table, eliminating refills.
Bacchanal Buffet Brunch – Lunch Items
A little more on the lunch side of things, you’ll see several of these items are available in conjunction with that dinner buffet.
The buffet station that is carved at brunch served prime rib and slices of bacon and honey-glazed ham smoked brisket, turkey roasted, Kielbasa, and other sausages. On the left were the individual Baby Moco Loco plates (beef patty, onion gravy fried quail egg, and furikake).
The bread section has pretzels, a Walnut pumpernickel with raisins the standard breadsticks, bread rolls, and a chocolate Brioche.
This is located just to the left of the charcuterie section in which you will find various delicious types of meat such as salami genoa, soppressata, and prosciutto di Parma dates, together with dried figs cashews, apricots, almonds, and mustards, as well as gouda, blue cheese as well as other gourmet cheeses. Also, there were fresh raspberries and blackberries.
Pizzas on the menu included breakfast pizza pepperoni, truffle mushroom pizza along with others.
The back of the restaurant is the Asian section, featuring dishes such as Chinese barbecue pork and vegetable spring rolls, Soy Sauce Chicken, Bang Bang Shrimp, fried rice beef, Szechuan fish, broccoli and japchae (Korean noodles), Kalbi short ribs, Korean chicken, gungjung Tteokbokki (a sweet and savory rice cake) as well as various banchan.
Website, Phone, and Group Reservations
Official Website: Bacchanal Buffet at Caesars Palace
Main telephone address: (702) 731-7928
Groups of 14 or more who wish to meet should contact the group first at (866) 733-5827.
Bacchanal Buffet Pricing And Hours
Every night for dinner and on the weekends for brunch, Bacchanal Buffet is open. Here’s some information about prices and hours:
Dinner: 4 pm – 10 pm $79.99.
Brunch is from 9 a.m. to 3 p.m. Friday through Sunday. $64.99.
It looks like the upgrade to drink as much as you want at the Bacchanal Buffet is back on after the pandemic. You can drink as much as you want for just $24.99! You can choose from champagne, mimosas, red and white house wine, and draught beer.
Things To Know For Visiting Bacchanal
- People can stay at the buffet for 1 hour and 30 minutes after paying the price to get in.
- Groupons, which are deals for breakfast buffets, are often available at the place.
- If you want to skip the line, you can pay $20 for a line pass at the buffet.
- There is no strict dress code. So no flip-flops, but you can wear jeans, sneakers, and sportswear.
About Bacchanal Buffet
Caesars Palace’s name and look evoke Ancient Roman extravagance.
In commemoration of bacchanalia, the feast is called the Bacchanal Buffet. This is Las Vegas’ most famous buffet.
If you’re a foodie, you’ll feel like you’re at West Edmonton Mall or Dubai Mall.
The area’s cuisine options appear boundless and overload the senses.
With nine restaurants, from Japanese to Italian, and more than 500 food selections, it’s the most sumptuous buffet in Las Vegas.
Las Vegas has the world’s most extravagant buffet.
Bacchanal Buffet FAQs
How much is the buffet at Bacchanal?
Bacchanal Buffet Prices and Hours
|Brunch||Adults $64.99 Kids 4-10 $32.50||Fri – Sun: 9 am – 3 pm|
|Dinner||Adults $79.99 Kids 4-10 $39.99||Daily 4 pm – 10 pm|
|All You Can Drink||$19.99||Beer, Wine, Mimosas, & Champagne|
Can you walk in at Bacchanal Buffet?
Bacchanal Buffet is open Monday through Thursday for dinner at $74.99 between 4 and 10 p.m. and on Friday and Sunday, brunch for $54.99 between 9 a.m. until three p.m. as well as dinner at $74.99 between 3 and 10 p.m. Bacchanal is now accepting reservations via OpenTable as well as customers can walk-in anytime during the day.
Are reservations required for Bacchanal Buffet?
Reservations are welcome but are not mandatory. Dancing dancers in chef coats amidst Sean McBurney, regional president of Caesars Entertainment, at the opening of Bacchanal Buffet. Bacchanal Buffet. This fish stand is among the nine stations designated at the buffet. Prime rib is one of the top choices on the menu at the meat stations.
Are drinks included in Bacchanal Buffet?
Bacchanal Buffet Unlimited Drinks
All are available for $19.99 including bottomless draft beer or home wines (red or white) and white or red sangria champagne, mimosas, and champagne. On a recent visit, the available beers included Coors Light and Blue Moon.